{"id":46237,"date":"2019-03-19T16:30:40","date_gmt":"2019-03-19T15:30:40","guid":{"rendered":"https:\/\/cms.munich-startup.net\/?p=46237"},"modified":"2019-03-19T15:37:30","modified_gmt":"2019-03-19T14:37:30","slug":"german-gastro-founders-award-2019","status":"publish","type":"post","link":"https:\/\/cms.munich-startup.net\/en\/46237\/german-gastro-founders-award-2019\/","title":{"rendered":"The 2019 Gastro Founder Award goes to Munich"},"content":{"rendered":"

At the finals of the German Gastro-Gr\u00fcnderpreis (German Gastro-Start-up Award), the team from the \u00dcber-den-Tellerrand-Caf\u00e9 (Think Outside the Box) from Munich impressed with their live pitch. The main prize: among other things, 10,000 euros in seed capital.\u00a0<\/strong><\/p>\n

"This is amazing! All the finalists presented great concepts. The fact that the expert audience chose our concept the best is a great honor and motivates us to continue working hard on our passion project."<\/p><\/blockquote>\n

were happy Jasmin Seipp, Julia Harig, Sarah Dost, Felix Durejaka and Abdoulie Badjie<\/strong>\u00a0from the \u00dcber-den-Tellerrand-Caf\u00e9 about their victory at this year's Founders' Gastronomy Award.<\/p>\n

Sustainable impulses for the industry<\/h3>\n

And also TV chef and presenter Tim M\u00e4lzer<\/strong> \u2014 who led the final \u2014 was enthusiastic:<\/p>\n

"Each of the startups presented demonstrates the diversity and innovative power with which the restaurant industry will develop in the coming years. The winning concept, in particular, provides lasting impetus for the future of the industry!"<\/p><\/blockquote>\n

\u201cOur concept is also a social enterprise\u201d<\/h3>\n

At the final of the German Gastro Founders Award, the audience was able to choose which gastro concept should win. A jury nominated five winners for the final round<\/a> and the associated live pitches. The \u00dcber-den-Tellerrand-Caf\u00e9 (Thinking Outside the Box) is an integration project that aims to bring people with and without refugee experience together through communal cooking.<\/p>\n

\u201cOur concept is not just a catering business, our concept is also a social enterprise,\u201d<\/p><\/blockquote>\n

presents founder Jasmin Seipp<\/strong> clear.<\/p>\n

Since 2015, a diverse community of refugees and Munich residents has been cooking together at the adult education center. When a successor to the caf\u00e9 was needed at the educational center, which welcomes around 1,000 visitors a day, the team jumped at the opportunity, developed a concept and business plan, and emerged victorious in the competition for the lease. The caf\u00e9 has been operating since July 1, 2018, run by a non-profit organization. This has created 15 jobs for people from 14 nations, predominantly with a refugee background, in Munich. At cooking events and catering services offered by the organization throughout Germany, locals and refugees also get to know each other and understand each other through food.<\/p>\n

\u201cCooking together breaks down prejudices and builds friendships,\u201d<\/p><\/blockquote>\n

confirmed\u00a0Jasmin Seipp<\/strong> and encourages all restaurateurs to work with refugees:<\/p>\n

"Have courage! Diversity is the best thing that can happen to a team. Our refugee employees, in particular, are incredibly motivated and contribute extraordinary ideas."<\/p><\/blockquote>\n

Audience decides<\/h3>\n

The audience was also impressed by this gastronomic concept, placing the Munich caf\u00e9 first in the live vote. The founders, who still work for the association on a voluntary basis, will receive, among other things, \u20ac10,000 in seed capital, a 40-hour coaching session, a trip to New York, and influencer consulting.<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

At the finals of the German Gastro-Gr\u00fcnderpreis (German Gastro Startup Award), the team from the \u00dcber-den-Tellerrand-Caf\u00e9 (Think Outside the Box) from Munich impressed with their live pitch. The main prize: among other things, \u20ac10,000 in seed capital. "This is amazing! All the finalists presented fantastic concepts. The fact that the expert audience chose our concept the best is a great honor and motivates us to continue\u2026<\/p>","protected":false},"author":24,"featured_media":46238,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[5638,1],"tags":[3522],"acf":[],"yoast_head":"\nGastro-Gr\u00fcnderpreis 2019 geht nach M\u00fcnchen - Munich Startup<\/title>\n<meta name=\"description\" content=\"Deutscher Gastro-Gr\u00fcnderpreis 2019 geht nach M\u00fcnchen. 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