Learning, networking, testing, pitching – the Foodstartup Campus offers practical knowledge and exciting insights for food startups and those interested in the industry.
This is what awaits you:
- Introduction of the Food Startup Incubator Weihenstephan and insights into new food trends
- Food Market Early Stage – expert discussion
- Best Practices Food Startups: Food Startup founders share their experiences
- Food Market Scaling – Expert Discussion
- Financing: When is a food startup attractive to investors? Experienced investors share what's important to them.
- Food Startup Pitch: 8 FoodNextGens answer questions from the audience and the jury
- Live Tasting: With a Tasty Ticket, you'll receive the FoodNextGen products before the conference. You can test them at your leisure or try them live on the day of the conference. Tasty Ticket holders can also participate in the audience vote. They'll vote for which FoodNextGen product will receive the Audience Award.
- Networking: We match you with suitable participants via our virtual conference platform. You can arrange video calls directly through the platform. You can engage in conversation with others at our roundtables.
Here’s why you should definitely participate:
- Get practical tips and inspiration from makers and enablers.
- Get to know exciting food startups and test innovative products.
- Experience our live event online, wherever you are.
- Ask your questions directly to the experts.
- Network in the food startup scene and present your company.
The Food Startup Campus is an event organized by StartinFOOD, Weihenstephan-Triesdorf University of Applied Sciences and the DICA Drink Tech Incubator.
